SushiWe hope you’re not hungry when you listen to today’s show… and we’re not even sure if our topic will make your stomach growl, or turn! Jen, born and raised in a small Florida town, shares the five foods she discovered in Hawaii that she says changed her life. The menu includes Japanese, Chinese, Korean, Vietnamese, and of course, Hawaiian.

This episode is dedicated in part to “The Sporkful,” a great food podcast by Dan Pashman and Mark Garrison. Dan is the composer behind the Popspotting theme song, a creation that played a pivotal role in pushing us to get our show off the ground.

What counts as exotic food where you live? Any dishes or cuisines you think we’re missing out on? If you think food makes for a good “Wildcard Wednesday” theme (or if you don’t), please let us know!